Gateaux - Shopping2000.com

Little Cakes & Mini Gateaux

Little Cakes & Mini Gateaux ab 3.99 € als epub eBook: Our 100 top recipes presented in one cookbook. Aus dem Bereich: eBooks, Haus & Heim, Essen & Trinken,

Shop: hugendubel
Price: 3.99 EUR excl. shipping

Austria is a land of sweet delights, with an almost unique variety of cakes, pastries and desserts. More than 60 recipes and photographs about classical Austrian sweets. Austrian baking is famous around the world for its delicious gateaux and excellent pastries, turning sweet dreams into a reality.

Shop: buecher
Price: 10.00 EUR excl. shipping

Zumbo

Zumbo ab 4.99 € als epub eBook: Gateaux de Voyage. Aus dem Bereich: eBooks, Belletristik, Erzählungen,

Shop: hugendubel
Price: 4.99 EUR excl. shipping

The Delicious Dump Cake Cookbook: 23 Easy Dump Cakes Recipes That Anyone Can Bake... Even If You've Never Baked Before: The Essential Kitchen Series, Book 6 , Hörbuch, Digital, ungekürzt, 26min

Dump cakes may not have the most flattering of names, but they more than make up for it with their amazing taste. Never heard of a dump cake before? Well, it's a dessert that is incredibly easy to make: you simply dump ingredients into a dish and then bake in the oven. They require almost no preparation or effort, yet they taste absolutely delicious. Dump cakes are truly one of the simplest forms of baking, and even if you've never baked before you are guaranteed to make a scrumptious homemade cake that will impress your friends and family. In The Delicious Dump Cake Cookbook, you will learn how to make decadent chocolate gateaux, cakes bursting with fruit, coconut cakes, vanilla-infused cakes, and much, much more. If you're looking for an audiobook that teaches you how to make delicious cakes with minimal effort then this one is perfect for you. So listen to The Delicious Dump Cake Cookbook, and you can get started baking amazing desserts today! ungekürzt. Language: English. Narrator: Tiffany Williams. Audio sample: https://samples.audible.de/bk/acx0/029146/bk_acx0_029146_sample.mp3. Digital audiobook in aax.

Shop: Audible
Price: 9.95 EUR excl. shipping

Love, Lies and Wedding Cake: The perfect laugh out loud romantic comedy , Hörbuch, Digital, ungekürzt, 494min

Will Faye get her happy-ever-after or will bittersweet secrets ruin the recipe for love? Since Faye met her gorgeous Aussie boyfriend Dan, they’ve traveled all over the world to meet in amazing, crazy, and romantic locations. They’ve eaten gateaux in a chateau, chocolate torte in a moonlit port, and even had stolen kisses in a sparkling Christmas market. Neither of them wanted to settle down… until now. When Dan asks Faye to marry him and to move to Australia it throws a real spanner in the works. Faye’s daughter Emma needs her here, so moving to the other side of the world - even for a hunk like Dan - simply isn’t an option. Is it? Faye’s been down the marriage road before and it ended up with her having Ryan Gosling fantasies while her ex-husband obsessed about the plumbing. Is that what she has to look forward to? Is she ready to end her adventure? And even if she is, how can she be sure Dan is the right man for her? A delicious romantic comedy about secrets, second chances and following your heart. Perfect for fans of Cathy Bramley, Jill Mansell, and Sophie Kinsella. ungekürzt. Language: English. Narrator: Katie Villa. Audio sample: https://samples.audible.de/bk/acx0/116208/bk_acx0_116208_sample.mp3. Digital audiobook in aax.

Shop: Audible
Price: 9.95 EUR excl. shipping

Boulangerie at Home

A French pastry chef providers the tools and instruction you need to master the art of classic French bread and dough-based baked goods with this stunning cookbook featuring 100 recipes, infographics, 500 handy step-by-step photos, and an illustrated glossary.In this gorgeous bread bible, chef Rodolphe Landemaine simplifies the art of French baking as he teaches home cooks how to create a range of scrumptious French breads, including baguettes, brioche Parisienne, croissants, chestnut bread, petits gateaux, financers, and chouquettes. He provides clear, step-by-step instructions beginning with fundamental ingredients (flour, yeast, sourdough starter), recipes for basic doughs (bread dough, brioche dough, croissant dough), and fillings (pastry cream, almond cream, compote). He then teaches you the techniques such as kneading, fermentation, and shaping that are the heart of French baking.Landemaine follows these hands-on instructions with sixty recipes. He explains how preparation adds texture and flavor to each recipe, breaks down the techniques involved in its creation, and includes helpful photos for every step, as well as one large full-page photo of the finished bread. Boulangerie at Home also contains a helpful illustrated glossary that provides detailed directions to help you perfect your baking skills, from stocking key utensils to filling and decorating pastries to washes and methods for working with dough. The directions are accompanied by helpful how-to photos.A sophisticated, comprehensive, and accessible visual cookbook, Boulangerie at Home is your essential guide to making and enjoying mouthwatering French baked goods in your own kitchen.

Shop: buecher
Price: 31.99 EUR excl. shipping

Japanese Patisserie

Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.The concept of fusion in food can be magical - when cuisines and cultures collide, combining flavours, ingredients and methods from around the world creates new classics, the best of which become staples in our everyday lives. Trends like Japanese Matcha in our lattes, Korean kimchi in our burgers and Thai Sriracha hot sauce on - well everything -prove that our love-in with Asian cuisine is thriving. Tokyo is now considered a food-forward city, currently boasting 15 three Michelin-starred restaurants (compared to France's 10). Over the past 20 years there has been a surge in celebrated French patisserie chefs moving to Japan to open fine patisseries. The art of French patisserie appeals very much to the Japanese culture - both share values of beauty, precision and care within cooking. This book features 60 recipes, from reinvented classics to stunning Patisserie creations made achievable to the home-cook. The chapters will be broken into Small Cakes & Individual Patisserie, which will include Lemon & Yuzu Éclairs. Sweet Tarts will offer delights such as Miso Butterscotch Tarts and the Large Cakes & Gateaux section offers celebration cakes like a Matcha & Pistachio Opera. In the Desserts section find dinner party classics with Japanese twists such as White Sesame & Adzuki Cheesecake. The Cookies & Confectionery chapter is full of fun treats like Sesame Peanut Butter Cookies and a Green Tea Kit Kat. To finish, some mouth-watering savoury recipes such as Panko Doughnuts stuffed with Pork Katsu. A flavour matrix will helpfully map key characteristics of Japanese ingredients.

Shop: buecher
Price: 15.99 EUR excl. shipping